This classic sauce delicately balances sweet and tangy natural fruit flavors. A dip, a cooking sauce, and a glaze, maggie gin痴 sweet & sour sauce is a necessity for the asian kitchen. Use it for succulent sweet & sour pork or chicken entrees, or as a delightful dip for eggrolls, wontons, chicken nuggets, fish, meatballs, or vegetables. Also makes a great glaze for ham, turkey, or ribs. Suggested uses: Sweet & sour pork; sweet & sour chicken; sweet & sour yogurt dressing (yum!) Ingredients: Cane sugar, water, distilled vinegar, pineapple (pineapple, pineapple juice), pineapple concentrate, and less than 2% salt, spices, dried onion, dried red bell pepper, xanthan gum, oleoresin, paprika. No MSG