Gourmet Italian truffle tagliolini - handmade Italian pasta with durum wheat semolina (including the wheat germ which naturally contains vitamins a, d, e, and vegetable protein). Made from all-natural ingredients, flavored with real truffles, with no GMOs Real black truffle - Morelli summer truffle pasta contains high-quality, locally sourced, all-natural ingredients. Healthy - high in protein, this truffle pasta is made with durum wheat is high in protein, making this heirloom pasta from Italy a great way to get more protein into your day and stay full for longer. Made in Italy - authentic tagliolini noodles made in the ancient Morelli pasta factory since 1860. This Italian egg truffle pasta is made in small batches to ensure high quality. Ingredients: Durum wheat semolina, water, eggs, wheat germ, summer truffles (TUBER AESTIVUM VITT.), aroma. Contains wheat and eggs. May contain traces of; fish, or molluscs.